Wholesale bread for your business, event or special occasion

We have an extensive offering of traditional as well as specialized artisan breads, buns, cakes and pastries...which we bake daily from scratch.

We serve restaurants, caterers, educational and medical institutions as well as bake for special events.

Saint Agnes has elevated the bread basket to the true test of a great meal. Many Twin City favorites serve the signature breads created by our master bakers.

Saint Agnes creates an extensive line of breads including the famous Black Russian, Wild Rice and Whole Wheat breads.

One of the top breads in the Saint Agnes line is the St. Paul Sourdough. This romanticized product has a heavy Eastern European influence. These are the dense breads you'll find in the marketplace. Klecko, our master baker, has integrated this regional formula with bread concepts from around the world to create bread lines that have been served to presidents, archdukes and bishops.

You can also find Lavash, Ciabatta, Focaccia and French breads at Saint Agnes.

This is only a sample of the breads available through Saint Agnes Baking Co. We love to create custom breads. And any of these doughs can be made into any shape—rolls, breads, bagatinis or baguettes.

We also provide a top-notch pastry line. Saint Agnes is able to provide wedding and special occasion cakes, tortes, a full range of breakfast and brunch pastries, pies and bars.